Liver Support

The combination of Blackcurrants, Milk Thistle, Vitamin E and Vitamin D provide a powerful dose of anti-inflammatory and antioxidant properties. Research has shown that this formula also helps to protect the outer-membrane of liver cells to support their optimal function and integrity.

Antioxidants help to scavenge dangerous free radicals produced by the liver; they are integral in preventing disease processes induced by free-radical imbalance. Free radicals are unstable molecules produced as a natural result of liver metabolism; when they are not stabilised by antioxidants, they can induce disease processes such as cardiovascular disease, and certain types of cancer.

Synthetic materials and fillers in supplements often reduce the potency of the natural compounds, occasionally affecting how much is absorbed by the body. When you go 100% natural, like our Blackcurrant supplements, you get everything the plant has to offer, exactly how it was made to offer it.